Dobuje Črno Selection


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Artikelnummer: dbj-st-rde-spr Categorie: Tag: Brand:


Informatie van de wijnmaker:

Črno selection 2013

The red wine Črno selection consists of Merlot 85% and Cabernet Sauvignon 15%.

The maceration takes 30 days in open tubs, we then manually push down the cap to help the maceration process.

This is followed by a 10-month long maturation in inox tanks and fi nally, a 24-month maturation in big oak barrels.

Grape variety: Merlot 85%, Cabernet Sauvignon 15%

Geographical area: BRDA (Snezece, Slovenia)

Geographical protection: ZGP (protected geographical origin)

Name of vineyard,area: selection of the individual parts of the vineyrds

Position: south-east, west

Elevation: 110-130 m

Soil: opoka (marl)

Training method: simple guyot

Vine density: 2.3 x 0.7 m (6000 vines/ha)

Planting age: 5-10 years

Yield per vine/hectar: 1,0 kg / 6000 kg

Harvest: by hand, Merlot (end of September), Cab.Sauv. (beginning of October)


De-stemming and crushing

Maceration: 30 days (separated per variety)

Yeast: selected

Maturation: 10 months on the lees (stainless-steel containers), 24 months (oak barrels)

Malolactic fermentation: made

Wine production: natural, traditional

Alcohol content: 13,5%

Total acidity: 5,5 g/l

Residual sugar: 1,8 g/l

Bottle ageing: 10 months

Production years: 2000, 2002, 2003, 2006 ,2009, 2011, 2013

Temperature of wine when served: 18 °C

Extra informatie

Gewicht 1 kg
Afmetingen 8 × 8 × 32 cm

Goriška Brda




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